Coca Cola, Coke Zero, Diet Coke, Fanta, Sprite, Lift, Cascade Ginger beer (330ml) $4
Deep Spring orange/mango mineral water $4.50
San Pellegrino Limonata or Aranciata Rossa (330) $4
San Pellegrino sparkling Italian beverage (250ml) $4 (750ml) $8
Mount Franklin water 600ml $3
Cocobella natural coconut water $4
Juice Culture - 100% natural fresh cold pressed made in Geelong. $5
Orange Naturelle - fresh orange
Circus - mango, passionfruit, rhubarb, apple, orange, lemon
Mojo - pineapple, spinach, celery, parsley, apple, orange, lemon
Milkshakes - chocolate, strawberry, caramel, vanilla, banana, Nutella, lime, blue heaven $7
Child’s milkshake $4
Kids Fruity Drink - orange, apple (250ml) $4
Fruit smoothies $8
- Bells bowl: kiwi fruit, apple, pear, spinach, kale, ginger, apple juice.
- Sparrows: blueberries, strawberries, raspberries, apple, unsweetened almond milk.
- Boobs right: banana, pineapple, mango, dates, coconut milk, coconut water.
Espresso coffee & hot chocolate
Cow based legends: Flat white, latte, cappuccino, mocha, piccolo $4.20 Mugs $4.70
Non dairy affair: Soy, almond, coconut +$0.50
Coffee & not much else: Short black, long black $3.50 little macchiato, big macchiato $4.20
Cold hearted: Iced coffee, iced mocha $6 Iced latte, iced long black, iced chai $4.20
Affogato/Affogato and liquor $5/$12
Not a fan of coffee: hot chocolate, chai latte $4.20
The tea house: English Breakfast, Sencha Green, Oolong, Ginger & Lemongrass, Earl Grey $4
If you can't see your drink, we can build you one (conditions apply).
Sofia Sparkling (Victoria) $8 / $32
This crisp and fresh sparkling is perfect for any occasion.
Mascareri Prosecco (Prosecco, Italy) $10 / $40
Aromas of ripe apple, pear and melon with a palate of pure stone fruit and baked apple.
Jean-Piere Champagne (Champagne, France) $84
The palate is lively and crisp with creamy notes before a precisely detailed finished courtesy of the bright acidity.
3rd Act Moscato (Victorian) $8/$32
A lively vivid style. The palate is fresh & sweet with mouth filling tropical fruit flavours
Chockstone Riesling (Grampians, VIC) $44
Hints of guava, kiwi fruit, pear and a distinct minerality with vibrant natural acidity. Top 100 Wines by James Halliday.
People Madly Stomping Chardonnay (Bellarine, VIC) (Local) $10 / $40
Citrus, mandarin, restrained oak, rich middle palate and depth of flavour with a long, lingering finish.
Alena Sauvignon Blanc (Victoria) $8 / $32
Soft tropical fruit on the palate with a fresh, crisp finish.
Kindred Spirits Sauvignon Blanc (Marlborough, NZ) $9 / $36
Classic Marlborough style, with lime and citrus and passionfruit flavours with a long, dry finish and good acid.
Artigiano Pinot Grigio (Italy) $38
Ripe orchard fruit flavours with crisp citrus notes and a trace of minerality. Fresh and well balanced, it has a zesty, dry finish.
Lethbridge Pinot Gris (Geelong, VIC) (Local) $12 / $48
Made in a complex, Alsatian style, this wine exhibits an attractive blend of delicate pear, blossom and citrus aromas that are complimented by honey, almond and funky toast on the palate.
Les Trios Rose (Provence, France) $11/$46
Stone fruit and light red fruit flavours with herbal hints and a lingering long, dry, savoury finish.
Syn Rouge Sparkling Shiraz (Coonawarra) $9/$36
Experience this fiery redhead with her captivating perfume of freshly pickled plums, dark chocolate & exotic spices. (Served chilled)
3rd Act Pinot Noir (Victorian) $8/$32
Warm climate Pinot Noir. The palate has abundant soft red berry flavours with a hint of spice.
Long Board Pinot Noir (Surf Coast, VIC) (Local) $44
Soft, full, red fruits abound - think strawberries, mulberries and raspberries. Luscious with lashings of fruit, this wine also has elegant, soft tannins.
Lethbridge Menage a Noir (Geelong, VIC) (Local) $48
Dark cherry, plum and berry aromas with some funky, earthy spice, and forest-floor traces. Vibrant, crunchy tannins and a lingering fresh finish.
Kiarn Shiraz (Victoria) $8 / $32
Ripe plums with white pepper and a hint of spice.
The Victorian Shiraz (Strathbogie, VIC) $9.50 / $38
This award winning Shiraz has red fruit and blueberry flavours with a sweet spicy note. This rich full bodied wine has velvety tannin with an air of elegance. Gold Trophy at the Sydney Wine Show.
Stumpy Gully Merlot (Mornington Peninsula, VIC) $42
Rich ripe plums are complemented by spicy oak. There are soft round yet firm Merlot tannins and persistent fruit flavour, well balanced with natural acidity.
Aramis Single Vineyard Black Label Cabernet Sauvignon (McLaren Vale, SA) $50
Savoury and complex with concentrated flavours of rich, dark fruit are backed by undertones of cigar-box, cedar and bay-leaf, along with firm tannins.
Altacena Tempranillo (Spain) $9 / $36
Ripe red fruit, cherry cola and subtle oak with fine savoury tannins.
Lethbridge Nebbiolo (Pyrenees, VIC) $60
With 18 months in oak barrels, this wine displays spice, complex tannins surrounded with plump fruit. A stunning Nebbiolo!
Beer & Cider
Forbidden Fruit Apple Cider (Local) $7
Prickly Moses Light (Local) $5.50
Furphy (Local) $7
Rogue Wave Salt Lager (Local) $8
Rogue Wave Ink Stout (Local) $8
Black Dog Brewery Man's Best Friend Session Ale $8
Black Dog Brewery Lazy Dog Ale $8
Johnny Walker Red $7.50
Jack Daniels $8
Starwood Single Malt (Melbourne) $9.50
Jim Beam $8
Makers Mark $9.50
The Kraken Black Spiced Rum $9
Gordons London Dry $8
The West Winds (Margaret River) $9.50
Archie Rose (Sydney) $9.50
Hennessy (France) $9.50
Mr Black Cold Pressed Coffee Liqueur $9
Galliano Vanilla $9
Black Sambucca $9
White Sambucca $9
Pimms No. 1 $8
Espolon Tequila $9
15% surcharge on public holidays.